Chardonnay, Napa Valley: From cool American Canyon and
Carneros vineyards in the southern tip of Napa Valley, this classically styled
wine that doesn¡¯t undergo malolactic fermentation, preserving its natural
acidity. Fermented and aged 10 months in French oak. $43
 
Fumé Blanc, Napa Valley: From cool American Canyon and
Carneros vineyards in the southern tip of Napa Valley. About 80% of our
Sauvignon Blanc is planted to the Musqué clone, which provides elegant floral
aromatics. We ferment 80% of the grapes in foudres, large
French oak casks, with the remainder in previously-used small French oak
barrels.  $31
 
Zinfandel, Napa Valley: Our 34-acre
vineyard in Calistoga is the warmest of our five vineyards and the sole source
of our Zinfandel. Co-fermented with a touch of Petite Sirah to add complexity
and structure and then aged in large French oak casks so the flavors are well
integrated but not overwhelmed by oak.  $36
 
Merlot, Napa Valley: This cool climate Merlot comes
from our vineyards in southern Napa Valley grown within sight of the San
Francisco Bay. We blend in a small amount of Merlot from our warmer upper Napa
Valley vineyards to create a complex and balanced wine.  $43
 
Cabernet Sauvignon,
Napa Valley: Our Yountville Vineyard forms the heart of our Napa Valley
Cabernet Sauvignon, with our Rutherford and Calistoga vineyards rounding out
the blend. To boost complexity, we rely on a traditional Bordeaux blend of
predominantly Cabernet Sauvignon, with a dash of Petit Verdot, Merlot and
Cabernet Franc.  $72
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2014 MERLOT, Napa Valley $42.00
A flavorful medium-bodied red with excellent depth and balance, with notes of red fruits, warm spices, and earth, and an elegant, lingering finish.
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